Messina Choc Malt Bavarian Dessert 600g
Messina Choc Malt Bavarian Dessert 600g
Made In Australia
A chocolate malt bavarian cake with malt fudge, malt chantilly and shaved dark chocolate on chocolate biscuit base.
Malt Chantilly Cream (28%) (Cream (Milk), Malt Extract, Water, Gelatine), Water, Choco Biscuit Pieces (15%) (Wheat Flour, Sugar, Vegetable Shortening (Palm), Cocoa, Golden Syrup, Salt, Natural Vanilla Flavour), Pure Cream (Milk), Dark Chocolate Buttons (7%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Natural Flavouring), Butter (Milk), Chantilly Cream (Cream (Milk), Sugar, Water, Gelatine), Snowflake Custard (Sugar, Thickener (1414), Milk Solids, Dextrose, Vegetable Fat (Palm Oil, Lactose (Milk), Milk Protein), Vegetable Gums (401, 407, 410, 415), Maize Starch, Natural Flavour, Salt, Preservative (202), Natural Colour (Gardenia Extract, 160c)), Milk Chocolate Flakes (Milk Solids, Emulsifier (Soy Lecithin (322))), Barley Malt Extract, Salt.
Contains: Milk, Gluten, Soy, Wheat
May contain: Egg, Peanuts, Sesame, Almond, Hazelnut, Macadamia, Pecan, Pistachio, Walnut
- Servings per pack,12.0
- Serving size,50.0 G
- 12.0
- 50.0 G
- Quantity Per Serving
- Quantity Per 100g / 100mL
- Energy
- 755.0kJPer serving755.0kJ
- 1510.0kJPer 100 grams or millilitres1510.0kJ
- Protein
- 1.7gPer serving1.7g
- 3.4gPer 100 grams or millilitres3.4g
- Fat, Total
- 12.6gPer serving12.6g
- 25.3gPer 100 grams or millilitres25.3g
- – Saturated
- 8.6gPer serving8.6g
- 17.1gPer 100 grams or millilitres17.1g
- Carbohydrate
- 15.2gPer serving15.2g
- 30.5gPer 100 grams or millilitres30.5g
- – Sugars
- 10.2gPer serving10.2g
- 20.3gPer 100 grams or millilitres20.3g
- Dietary Fibre
- -Per servingNot Available
- -Per 100 grams or millilitresNot Available
- Sodium
- 116.0mgPer serving116.0mg
- 233.0mgPer 100 grams or millilitres233.0mg
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.
Storage Instructions:
Keep frozen. Store at or below -18 Degrees Celsius
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