Helga's Light Rye Bread is a good source of both dietary fibre and protein.
Like every great recipe Helga's bread starts with the best quality ingredients. We look for ingredients that were made to be together and that bring the best out of each other when we bake with them. Everything we do celebrates them - from mixing, kneading, resting and baking, we allow their true flavours to shine through. Our hope is that from the first bite to the last, our bread delights your senses.
An easy going rye which delivers you a light, rounded rye flavour and is also a convenient source of both fibre and protein.
Further nutritional information may be displayed on back of pack.
Made in a plant that also produces products containing sesame seeds.
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