John West Salmon Fillet With Extra Virgin Olive Oil 100g
John West Salmon Fillet in Extra Virgin Olive Oil features premium MSC certified wild-caught Alaskan salmon, offering a versatile and delicious option for any meal. This salmon can be served hot or cold, combine it with Sicilian olives, steamed potatoes, red onion, and fresh dill for a Mediterranean-inspired salad, or serve it over a bed of greens with a drizzle of olive oil and lemon juice. With its high protein content and Omega-3 fatty acids, this salmon is a smart choice for health-conscious consumers. Conveniently packed in a ready-to-eat pouch. It's what John West rejects that makes John West the best.
- High in protein and Omega-3 - MSC certified wild-caught Alaskan salmon - No artificial colours, flavours, or preservatives
Salmon (*fish*) (86%), water, extra virgin olive oil (5%), salt.
Contains: Fish
Servings per pack,1.0
Serving size,100.0 G
1.0
100.0 G
Quantity Per Serving
Quantity Per 100g / 100mL
Energy
533.0kJPer serving533.0kJ
533.0kJPer 100 grams or millilitres533.0kJ
Protein
21.1gPer serving21.1g
21.1gPer 100 grams or millilitres21.1g
Fat, Total
4.7gPer serving4.7g
4.7gPer 100 grams or millilitres4.7g
– Saturated
1.1gPer serving1.1g
1.1gPer 100 grams or millilitres1.1g
Carbohydrate
< 1.0gPer serving< 1.0g
< 1.0gPer 100 grams or millilitres< 1.0g
– Sugars
< 1.0gPer serving< 1.0g
< 1.0gPer 100 grams or millilitres< 1.0g
Dietary Fibre
-Per servingNot Available
-Per 100 grams or millilitresNot Available
Sodium
400.0mgPer serving400.0mg
400.0mgPer 100 grams or millilitres400.0mg
Quantities stated above are averages only. Further nutrition information may be displayed on the product label. < means Less Than. - means that the value is not available.
Storage Instructions: Once opened, consume immediately.
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