Woolworths Chinese Broccoli Asian Greens are a versatile, nutritious choice. They feature thick, tender stems and broad, dark green leaves with a mild, earthy flavour. Ideal for Asian-inspired meals.How to Pick: Choose firm, crisp stems and vibrant, dark green leaves. Avoid wilting, yellowing, or browning.
How to Store: Store unwashed in a loose plastic bag in the refrigerator crisper. Consume within 3-5 days.
How to Prepare: Wash well under cold water. Trim tough stem ends, cut into desired lengths. Stems and leaves cook together.
Ways to Eat: Enjoy steamed, stir-fried, or blanched as a side. Great in noodles, soups, or curries, pairing well with garlic, ginger, and soy sauce. Cook until tender-crisp.
Cooking Methods: Blanch, boil, steam, stir-fry.
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