The first time we tasted this chip, we were addicted! The sweet yet bold Red Wine Vinegar combined with a touch of sea salt creates an irresistible tangy, sweet, salty flavour. We challenge you not to eat the whole bag at once! Made with premium American grown potatoes from an original family recipe, they're kettle cooked in small batches, thickly sliced and satisfyingly crunchy.
Live Better. Eat Boulder.