Made locally in Gippsland to a traditional French-style recipe, Président Brie is authentically smooth, soft and creamy.
To your taste: This Double Brie will continue to mature naturally and will reach its fullest flavour and softness towards the end of its shelf life. Consume earlier for a milder, firmer cheese.
Cheese type: Soft Ripened
Origin: Gippsland, VIC
Serving suggestion: Pairs well with a quince paste or chutneyÂ
Wine pairing: Pairs best with a refreshing, crisp Riesling
Authentically smooth, soft and creamy
Quantities stated above are averages only. Further nutrition information may
be displayed on the product label.
< means Less Than.
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