Soy Based Loaf with Breadcrumbs, sweet cranberries, Chickpeas, Green lentils, herbs and Spices.
Oven Instructions 1. Preheat Oven to 200oC Fan Forced/220oC conventional Oven. 2. Ensure loaf is centred in the foil tray to ensure even cooking 3. Remove sleeve and top film 4. Cover spiced loaf with oil of choice 5. Cook loaf for 40 mins in foil tray, or until slightly brown 6. Remove baking paper and pair with roasted vegetables or a salad for a complete meal.
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