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Heng Shun Rice Vinegar 9 Degree 500ml

kg

Product Details

Heng Shun 9 Degree Rice Vinegar offers pleasantly rich vinegar that serves as a perfect addition for any Asian dish. It has bright color, clear appearance and strong sourness, and can be used to make vinegar egg liquid, cooked or dressed with all kinds of cuisine, or mixed with honey, juice to drink. The product is brewed only from grain without preservative.

Ingredients

water, rice, sugar. Total Acidity: = 9.0g/100ml

Nutrition Information

  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • -
  • 65kJ
  • Protein
  • -
  • 0.1g
  • Fat, Total
  • -
  • -
  • – Saturated
  • -
  • -
  • Carbohydrate
  • -
  • -
  • – Sugars
  • -
  • -
  • Dietary Fibre
  • -
  • -
  • Sodium
  • -
  • 5mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

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