Like every great recipe Helga's bread starts with the best quality ingredients. We look for ingredients that were made to be together, that bring the best out of each other when we bake with them. Everything we do celebrates them - from mixing, kneading, resting and baking, we allow their true flavours to shine through. Our hope is that from the first bite to the last, our bread delights your senses.
At Helga's, even our white bread is better for you. We add rye meal to every loaf, giving it an irresistible texture, providing you with a source of both fibre & protein.
This product contains no artificial colours, flavours or preservatives or animal fats. It's a source of both dietary fibre and protein.