Helga's Bread Traditional Wholemeal 750g

Helga's Bread Traditional Wholemeal 750g

Made in Australia from at least 90% Australian ingredients

100% of your whole grain daily target intake^ ^One serve (2 slices) of Helga's Traditional Wholemeal contributes 100% towards the Grains and Legumes Nutrition Council™ 48g whole grain Daily Target Intake. At Helga's, we believe generosity starts with the finest ingredients, crafted by real bakers every day. Our Traditional Wholemeal is a classic. Thick and soft. With just the right amount of wheaty flavour. We only use australian wheat flour because we think it's the best in the world. We take our time to blend and rest the dough. And then we bake. And now here it is. In your hands. We hope you love eating it as much as we loved baking it for you.

Wholemeal Wheat Flour (64%), Water, Yeast, Rye Meal, Vinegar, Wheat Gluten, Soy Flour, Canola Oil, Iodised Salt, Wheat Bran, Cultured Wheat Flour, Vegetable Emulsifiers (471, 472e, 481), Vitamins (Thiamin, Folic Acid), Processing Aids (Wheat)

Contains: Gluten, Soy, Wheat
May contain: Sesame

  • Servings per pack,9.0
  • Serving size,83.0 G
  • Quantity Per Serving
  • Quantity Per 100g / 100mL
  • Energy
  • Energy Per serving813.0kJ
  • Energy Per 100 grams or millilitres980.0kJ
  • Protein
  • Protein Per serving7.2g
  • Protein Per 100 grams or millilitres8.7g
  • Fat, Total
  • Fat, Total Per serving2.6g
  • Fat, Total Per 100 grams or millilitres3.1g
  • – Saturated
  • – Saturated Per serving< 0.8g
  • – Saturated Per 100 grams or millilitres< 1.0g
  • Carbohydrate
  • Carbohydrate Per serving32.0g
  • Carbohydrate Per 100 grams or millilitres38.6g
  • – Sugars
  • – Sugars Per serving3.0g
  • – Sugars Per 100 grams or millilitres3.6g
  • Dietary Fibre
  • Dietary Fibre Per serving6.2g
  • Dietary Fibre Per 100 grams or millilitres7.5g
  • Sodium
  • Sodium Per serving315.0mg
  • Sodium Per 100 grams or millilitres380.0mg

Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.

Storage Instructions: Helga's suggests bread be stored in a cool dry place, out of direct sunlight. Freezer Friendly: For best results, freeze on the day of purchase and enjoy within 4 months. Once thawed, consume within 3 days. Do not refreeze.

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