Superior Gold Salmon Smoked 180g

Product Details

Our superior Australian Atlantic Salmon is slowly cured in Australian sea salt and Bundaberg raw sugar before being delicately double smoked over Beechwood for a unique depth of flavour, succulent texture and sublime taste. Hand selected superior Australian Atlantic Salmon is slowly cured in a combination of Australian sea salt and Bundaberg raw sugar to preserve the premium quality, colour and taste. Once cured the salmon is then delicately double smoked, over sustainably sourced Beechwood for a minimum of 12 hours to bring out the salmon's natural flavour and distinctive, sublime taste. Our experienced Smoke Master has overseen the process to ensure that only the highest quality and premium tasting product is produced.


Tasmanian Grown Atlantic Salmon (Salmo Salar) (96%), Sea Salt, Raw Sugar



Nutrition Information

  • Nutrition
  • Avg Qty Per 100g
  • Avg Qty Per Serving
  • Energy
  • Approx. 797kJ
  • Approx. 359kJ
  • Protein
  • Approx. 25.9g
  • Approx. 11.7g
  • Fat, total
  • Approx. 9.3g
  • Approx. 4.2g
  • – saturated
  • Approx. 1.8g
  • Approx. 1g
  • Carbohydrate
  • <1g
  • <1g
  • – sugars
  • <1g
  • <1g
  • Sodium
  • Approx. 1080mg
  • Approx. 487mg

Further nutritional information may be displayed on back of pack.

For your convenience, Woolworths has provided information relating to products and nutritional information shown on pack copy. However, as ingredients do change from time to time this is only intended as a guide and you should check before consuming. Woolworths is not always the source of product or nutritional information. Woolworths cannot always ensure the accuracy of product information. For products of a therapeutic/medicinal nature: always read the label and follow the directions for use on pack. If you require specific information to assist in your purchasing decision it is recommended you make further enquiries of the manufacturer (see contact details on the packaging) or contact us on 1300 767 969.