An Italian-style aged salami made from 100% Australian pork and infused with spices and chilli for a pleasant kick. A fantastic addition to an antipasto platter when served cold, its versatility also makes it suitable for cooking and for use in hot dishes such as pasta and pizza.
Fermented manufactured meat, not heat treated
Gluten Free
Pre-sliced and ready to eat
Bold in flavour, best served on an antipasto board alongside a mild salami or choice of deli meat and cheese for a well-rounded selection. Don’t forget crackers, fresh bread, and olives or cut fruit to complete the spread!
Pork (95%), Salt, Dextrose (Maize or Tapioca), Mal todextrin (Maize), Spices, Chillies, Acidity Regul ator (330), Antioxidant (316), Preservatives (250, 251), Spice Extracts, Mineral Salt (341), Starter Cultures.
Servings per pack,4.0
Serving size,25.0 G
4.0
25.0 G
Quantity Per Serving
Quantity Per 100g / 100mL
Energy
285.0kJPer serving285.0kJ
1140.0kJPer 100 grams or millilitres1140.0kJ
Protein
4.6gPer serving4.6g
18.6gPer 100 grams or millilitres18.6g
Fat, Total
5.3gPer serving5.3g
21.1gPer 100 grams or millilitres21.1g
– Saturated
2.4gPer serving2.4g
9.4gPer 100 grams or millilitres9.4g
Carbohydrate
0.6gPer serving0.6g
2.3gPer 100 grams or millilitres2.3g
– Sugars
0.1gPer serving0.1g
0.5gPer 100 grams or millilitres0.5g
Dietary Fibre
-Per servingNot Available
-Per 100 grams or millilitresNot Available
Sodium
300.0mgPer serving300.0mg
1200.0mgPer 100 grams or millilitres1200.0mg
Quantities stated above are averages only. Further nutrition information may be displayed on the product label. < means Less Than. - means that the value is not available.
Storage Instructions: Keep refrigerated. Store at or below 4 C. Consume within 4 days of opening.
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