MAGGI Pad Thai Stir Fry Recipe Mix will excite your senses with authentic Thai flavours and aromas! Simply add chicken or tofu, veggies, eggs, flat rice noodles and crushed peanuts, and follow the easy two-step process of adding the infusion paste and then the finishing sauce. 20 minutes and two steps is all it takes for a tasty stir fry dinner.
Love this stir fry? Check out the rest of the MAGGI Stir Fry range.
Infusion Paste: Sugar, Water, Fish Sauce ( Anchovies , Salt), Canola Oil, Corn Starch, Iodised Salt, Mineral Salt (Potassium Chloride), Burnt Sugar. Finishing Sauce: Sugar, Soy Sauce (Water, Soybeans , Wheat , Salt), Golden Syrup (Sugar, Water), Tamarind Puree, Canola Oil, Lime Puree (3.5%), Corn Starch, Tamarind, Iodised Salt, Mineral Salt (Potassium Chloride), Chilli (0.5%). Contains Fish, Soy and Wheat May Contain Celery, Milk, Mustard and Sesame
Contains: Soy, Wheat, Fish
May contain: Sesame, Milk, Celery, Mustard
Servings per pack,4
Serving size,37.5g
4
37.5g
Quantity Per Serving
Quantity Per 100g / 100mL
Energy
Approx.385kJPer servingApprox.385kJ
Approx.1030kJPer 100 grams or millilitresApprox.1030kJ
Protein
<1gPer serving<1g
Approx.2.1gPer 100 grams or millilitresApprox.2.1g
Fat, Total
Approx.2gPer servingApprox.2g
Approx.5.4gPer 100 grams or millilitresApprox.5.4g
– Saturated
<1gPer serving<1g
<1gPer 100 grams or millilitres<1g
Carbohydrate
Approx.17.2gPer servingApprox.17.2g
Approx.45.9gPer 100 grams or millilitresApprox.45.9g
– Sugars
Approx.14.9gPer servingApprox.14.9g
Approx.39.7gPer 100 grams or millilitresApprox.39.7g
Dietary Fibre
<1gPer serving<1g
<1gPer 100 grams or millilitres<1g
Sodium
Approx.760mgPer servingApprox.760mg
Approx.2030mgPer 100 grams or millilitresApprox.2030mg
Quantities stated above are averages only. Further nutrition information may be displayed on the product label. < means Less Than. - means that the value is not available.
Storage Instructions: Store in Cool Dry Place; After Opening Refrigerate and Use Within 3 Days.
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