Luke Mangan Tandoori 40g
Luke Mangan Tandoori is a blend of exotic spices.
My Philosophy is to source the finest, freshest and Australian ingredients while showcasing !them with a clean and contemporary twist.
Luke Mangan is regarded as being a leading chef and restaurateur both in Australia and internationally. Having won multiple awards, he is also regarded as being a shining example of Australian culinary culture.
May be blended with yoghurt to marinate chicken, fish and lamb. It is also an excellent seasoning for meats that are to be pan-fried, grilled, roasted or BBQ.
No artificial preservatives, colours or flavours. Gluten free. Wheat free. Low GI. Low carbs.
- Servings per pack,Approx6
- Serving size,5g
- Approx6
- 5g
- Quantity Per Serving
- Quantity Per 100g / 100mL
- Energy
- 6.6kJPer serving6.6kJ
- 131.4kJPer 100 grams or millilitres131.4kJ
- Protein
- 0.71gPer serving0.71g
- 14.2gPer 100 grams or millilitres14.2g
- Fat, Total
- 0.6gPer serving0.6g
- 12.0gPer 100 grams or millilitres12.0g
- – Saturated
- 0.06gPer serving0.06g
- 1.2gPer 100 grams or millilitres1.2g
- Carbohydrate
- 2.7gPer serving2.7g
- 53.7gPer 100 grams or millilitres53.7g
- – Sugars
- 0.5gPer serving0.5g
- 9.9gPer 100 grams or millilitres9.9g
- Dietary Fibre
- 1.82gPer serving1.82g
- 36.4gPer 100 grams or millilitres36.4g
- Sodium
- 101.4mgPer serving101.4mg
- 2027mgPer 100 grams or millilitres2027mg
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.