
- Crunchy raw cacao nibs.
- Vegan.
- Gluten free.
- Cane sugar-free.
- Compostable packaging.
- Soy free.
- GMO-free.
Deep in the Peruvian Andes grows an heirloom criollo cacao, cultivated today, as it was a thousand years ago, and filled with the biodiverse flavours of the Amazon jungle.
This beautiful cacao gives this chocolate its dark, intense flavour. We then infuse it with organic peppermint essential oil to give the bar a crisp, fresh bite, enhanced by a crunchy hit of cacao nibs.
Printed with vegetable inks on board with 97% post consumer recycled fibre. Our inner wrapper is home compostable & made using sustainability managed plant sources.
-72% mic cacao.
- Certified organic.
- Certified fair trade.
Quantities stated above are averages only. Further nutrition information may
be displayed on the product label.
< means Less Than.
- means that the value is not available.