Garlo's Chunky Steak Pie 200g
Garlo's Pies is an Australian owned and operated family business which opened its first pie shop in Maroubra, Sydney 2001. The name "Garlo" comes from the nickname of father and sons, Terry, Sean and Nathan Garlick. Terry a retired mechanic/wharfie, Sean an ex footballer with the Rabbitohs and Roosters and Nathan a master Pastry Chef and lifetime pie lover.
Heating Instructions - remove product from packaging before heating.
Air Fryer (Best and Quickest)
Set air fryer to 175°C and heat for 15 - 20 minutes until thoroughly hot.
Convection Oven (Next best)
Preheat oven 175°C. Place on baking tray and heat for 20 - 25 minutes until thoroughly hot.
Microwave (For those who can't wait)
Remove pie from wrapping and foil and wrap in paper towel. Heat on high for 1 - 2mins. To make pastry crispier, after microwaving heat in oven at 185°C for 2 - 3 minutes.
- Servings per pack,1.0
- Serving size,200.0 G
- 1.0
- 200.0 G
- Quantity Per Serving
- Quantity Per 100g / 100mL
- Energy
- 1690.0kJPer serving1690.0kJ
- 847.0kJPer 100 grams or millilitres847.0kJ
- Protein
- 24.8gPer serving24.8g
- 12.4gPer 100 grams or millilitres12.4g
- Fat, Total
- 15.0gPer serving15.0g
- 7.5gPer 100 grams or millilitres7.5g
- – Saturated
- 8.2gPer serving8.2g
- 4.1gPer 100 grams or millilitres4.1g
- Carbohydrate
- 42.2gPer serving42.2g
- 21.1gPer 100 grams or millilitres21.1g
- – Sugars
- 2.8gPer serving2.8g
- 1.4gPer 100 grams or millilitres1.4g
- Dietary Fibre
- -Per servingNot Available
- -Per 100 grams or millilitresNot Available
- Sodium
- 660.0mgPer serving660.0mg
- 330.0mgPer 100 grams or millilitres330.0mg
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.


