Regarded as one of the most famous sake brewers from Kyoto, Japan, this is a great introduction to the style. Showing delicate flavours of flowers, spring water and pleasant sweetness, this is just as easy to enjoy chilled in the warmer months as it is to enjoy warm in the cooler months. Of course Japanse fare works brilliantly, it also matches nicely to most fish dishes like these Crumbed Fish Bites
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