We've taken great care to remove all bones from this product, however some may be present.
Formed chicken tender coated with a salt & vinegar flavoured coating
Chicken breast shaped tenders in a salt & vinegar crumb.
We're Stegglers for quality time.
Quality time. It's never been more important to a family. It's time spent together.
It's about creating real family connections - the laughter, the stories and the conversations.
Which is why at Steggles we want to remind all Australian families just how special mealtime is around the table.
After all, we're not just Stegglers for quality. We're Stegglers for quality time.
Good to know
No artificial colours or flavours.
All Steggles chickens are raised in large barns and are free from any added hormones.
No artificial colours or flavours
Chicken (48%), Salt and Vinegar Coating (33%) [Wheat Flour, Water, Acidity Regulators (8%) (262, 330), Salt (7%), Dextrin (1400), Maize Flour, Egg Albumen, Mineral Salts (450, 500), Dextrose (Tapioca, Maize), Rice Bran Extract, Emulsifier (471), Sunflower Oil, Sugar, Yeast, Wheat Gluten], Water, Canola Oil, Tapioca Starch, Soya Protein Isolate, Salt, Mineral Salts (451, 450).
Contains: Egg, Gluten, Soy
Servings per pack,16
Serving size,63g
16
63g
Quantity Per Serving
Quantity Per 100g / 100mL
Energy
586kJPer serving586kJ
930kJPer 100 grams or millilitres930kJ
Protein
7.9gPer serving7.9g
12.5gPer 100 grams or millilitres12.5g
Fat, Total
7.3gPer serving7.3g
11.6gPer 100 grams or millilitres11.6g
– Saturated
1.3gPer serving1.3g
2gPer 100 grams or millilitres2g
Carbohydrate
10.4gPer serving10.4g
16.5gPer 100 grams or millilitres16.5g
– Sugars
<0.5gPer serving<0.5g
<0.5gPer 100 grams or millilitres<0.5g
Dietary Fibre
-Per servingNot Available
-Per 100 grams or millilitresNot Available
Sodium
630mgPer serving630mg
1000mgPer 100 grams or millilitres1000mg
Quantities stated above are averages only. Further nutrition information may be displayed on the product label. < means Less Than. - means that the value is not available.
Storage Instructions: Keep Frozen. Store at or below - 18°C.
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