San Remo Spaghetti Egg Pasta 500g
San Remo Spaghetti Egg Pasta 500g
Made in Australia from at least 97% Australian ingredients
May Contain: Soy
San Remo No. 7 Egg Pasta Spaghetti 500g is with Australian Durum Wheat and Egg. Cooks in 12 minutes.
Australian Made & Owned
100% Australian Durum Wheat Semolina
No Artificial Colours, Flavours or Preservatives
The same shape as San Remo No. 5 Spaghetti, this delicious pasta has the added rich taste of egg to create a unique taste experience. San Remo Spaghetti is extremely versatile and can be used with any sauce, but a cream sauce is recommended to allow the full flavour of the egg to come through. We select only the finest grade Durum Wheat to make San Remo pasta. San Remo No. 7 Egg Pasta Spaghetti 500g is with Australian Durum Wheat and Egg. Cooks in 12 minutes.
Australian Made & Owned
100% Australian Durum Wheat Semolina
No Artificial Colours, Flavours or Preservatives
Durum Wheat Semolina, Eggs (2.2%).
Contains: Egg, Gluten, Wheat
May contain: Soy
- Servings per pack,5.0
- Serving size,100.0 G
- 5.0
- 100.0 G
- Quantity Per Serving
- Quantity Per 100g / 100mL
- Energy
- 1530.0kJPer serving1530.0kJ
- 1530.0kJPer 100 grams or millilitres1530.0kJ
- Protein
- 12.5gPer serving12.5g
- 12.5gPer 100 grams or millilitres12.5g
- Fat, Total
- 2.0gPer serving2.0g
- 2.0gPer 100 grams or millilitres2.0g
- – Saturated
- < 1.0gPer serving< 1.0g
- < 1.0gPer 100 grams or millilitres< 1.0g
- Carbohydrate
- 72.0gPer serving72.0g
- 72.0gPer 100 grams or millilitres72.0g
- – Sugars
- 2.5gPer serving2.5g
- 2.5gPer 100 grams or millilitres2.5g
- Dietary Fibre
- 3.0gPer serving3.0g
- 3.0gPer 100 grams or millilitres3.0g
- Sodium
- 30.0mgPer serving30.0mg
- 30.0mgPer 100 grams or millilitres30.0mg
Quantities stated above are averages only. Further nutrition information may be displayed on the product label.
< means Less Than.
- means that the value is not available.
Storage Instructions:
Store in a cool, dry place.
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