Gaga's Gut Loving Raw Vegan Kimchi 450g

Product Details

Fizzy jar? Lucky you! You've just opened a jar of Gaga's real living sauerkraut!   The staple of the Korean nation, ginger and dried red peppers give our Kimchi a spicy umami flavour only achievable through natural, slow fermentation.  It works perfectly as a savory meal accompaniment, or you can just eat it straight out of the jar, like we do. Made in Melbourne by Blaise Bourke, this gut loving ferment is rich with probiotic microorganisms, raw, vegan, gluten free, dairy free, nut free and preservative free.
Made in Australia from at least 97% Australian ingredients


Cabbage, Carrot, Red Pepper, Sea Salt, Ginger, Garlic, Onion

Nutrition Information

  • Nutrition
  • Avg Qty Per 100g
  • Avg Qty Per Serving
  • Energy
  • Approx.111kJ
  • Approx.33kJ
  • Protein
  • Approx.1.6g
  • Approx.0.5g
  • Fat, total
  • Approx.0.1g
  • Approx.0g
  • – saturated
  • Approx.0g
  • Approx.0g
  • Carbohydrate
  • Approx.3.3g
  • Approx.1g
  • – sugars
  • Approx.3.3g
  • Approx.1g
  • Sodium
  • Approx.778mg
  • Approx.233mg

Further nutritional information may be displayed on back of pack.

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