Difficulty level: 4 out of 4
Description
Cooked to perfection in the air fryer, these easy beef spring rolls deliver punchy Thai flavours and delightful crunch in every bite.
Instruction tip
Prepping tip:No air-fryer? Place rolls on a baking tray lined with baking paper. Bake in a preheated 200°C/180°C oven for 20 minutes, turning halfway or until golden and cooked through.
Categories
- Air fryer
- Quick & easy dinner
- Amanda
- Dinner
- Apr 2024
- Weeknight dinner
- Spring rolls
- Budget
- Thai
- Beef
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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