Name: Asparagus & Udon Noodle Stir-fry Recipe | Woolworths
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Cuisine: Asian
Ingredients: 2 tbs sunflower oil; 2 cloves garlic, crushed; 400g asparagus; 8 spring onions, sliced diagonally; 400g straight-to-wok udon noodles; 5 tbs oyster sauce; 5 tbs water

Description

This vegetable stir fry recipe fuses soft Japanese udon noodles with a Chinese inspired sauce with tender asparagus and spring onion. A speedy dinner that can be on the table in five minutes.

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