Name: Baked Dark Chocolate Cheesecake Recipe | Woolworths
Prep time: 30 min
Cook time: 80 min
Total time: 110 min
Yield: 14
Cuisine: North American
Ingredients: 50g unsalted butter; 90g caster sugar; 25g cocoa powder, sifted; 2 pinches sea salt; 0.5 tsp vanilla extract; .25 cup single cream, lightly whisked (to serve); 200g good-quality ginger biscuits(choose ones without added lemon oil); 20g skimmed milk powder; 0.75 tsp sea salt; 4 tbs double cream; 200g good-quality dark chocolate, 70% cocoa, chopped; 425g full-fat cream cheese; 135g soured cream; 4 large eggs

Description

This rich and creamy cheesecake contains less sugar than usual to bring out the full flavour of the chocolate. I make the base using ginger biscuits – this add stexture and a subtle flavour contrast to the chocolate filling.

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