Difficulty level: 4 out of 4
Description
Baked to perfection, these healthier potato chips sprinkled with parsley and parmesan will gets the kids' approval at snacktime.
Instruction tip
Cooking tip:Want to use an air fryer? Preheat air fryer to 180°C for 2 minutes, then cook chips, in batches, for 12-15 minutes or until chips are golden and crisp.
Categories
- Low saturated fat
- Low salt
- Seafood free
- Gluten free
- Tree nut free
- Healthier Easier
- Video
- Low sugar
- Sesame free
- Baking
- Potato
- Chips & fries
- Snacks
- Australian
- High protein
- High fibre
- Soy free
- Wheat free
- Jan Feb 2022
- Low fat
- Peanut free
- Low ingredient
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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