Name: Barbecued Lamb With Minted Tahini Dressing Recipe | Woolworths
Prep time: 20 min
Cook time: 185 min
Total time: 205 min
Yield: 6
Cuisine: Middle Eastern
Ingredients: 0.50 cup Moroccan seasoning (save 1 tsp for later); 2 tbs extra virgin olive oil; 2 lemons, zested, juiced; 1kg bone-in lamb shoulder; 1 bunch mint, leaves picked; 1 cup Greek-style yoghurt; 0.5 cup hulled tahini; 2 cloves garlic, crushed; 1 red onion, thinly sliced into rounds

Description

Moroccan spices marry perfectly with tender lamb and zesty mint tahini yoghurt sauce in this BBQ lamb shoulder recipe. Try it at home for a fabulous family dinner.

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