Difficulty level: 4 out of 4
Description
Make dinnertime easy with this speedy and delicious fish-cake recipe that uses succulent basa fish fillets.
Categories
- Australian
- Fish
- Fresh Ideas magazine
- Fish cake
- Dinner
- Seafood
- Nikki P
- Quick & easy
- Budget
- Low ingredient
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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