Name: BBQ Scallops with Lemon & Caper Butter Recipe | Woolworths
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Cuisine: Australian
Ingredients: 4 scallops, in half shell, roe on; 4 tbs butter; 2 cloves garlic, peeled and minced; 1 large lemon, juice and zest; 30g capers, drained, chopped; 2 tbs parsley, fresh, chopped

Description

Sharp lemon and salty capers make the perfect topping for buttery BBQ scallops. Ask your fishmonger to prepare these on the half shell.

Your identity is kept private from the public

Disclaimer

Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.