Name: Beef Yakitori Recipe | Woolworths
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: Japanese
Ingredients: 400g ribeye steak, thinly sliced; 1 tbs canola oil; 1.6 cup beef stock; 0.2 cup sake; 1 small red chilli, sliced; 1 small green chilli, sliced; 1 tbs brown sugar; 0.3-plus one extra tsp cup mirin; 2 medium shallots, diced; 1 tbs ginger, finely chopped; 0.2 cup water; 0.4 cup soy sauce

Description

A Japanese influenced dish with smoky and sweet flavours that really bring out the flavour of the beef.

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