Name: Buckwheat Pancake Traybake Recipe | Woolworths
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4
Cuisine: Australian
Ingredients: 1.33 cup buckwheat flour; 1.5 tsp baking powder; 1.25 cup reduced-fat milk; 3 free range eggs; 500g Woolworths frozen mixed berries; 1.5 cups reduced-fat plain yoghurt; 2 tsp pure maple syrup; 1 pinch ground cinnamon

Description

Perfect for a budget-friendly yet indulgent breakfast, this scrumptious buckwheat pancake traybake will certainly hit the spot with its heavenly blend of flavours. Serve with mixed berries, creamy yoghurt and maple syrup for a truly delightful start to your day.

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