Name: Cajun-spiced Salmon Recipe | Woolworths
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: American
Ingredients: 1 tsp smoked paprika; 1 tsp cayenne pepper; 1 tsp garlic powder; 0.5 tsp dried thyme; 1 tsp soft light brown sugar; 0.5 tsp salt; 4 skinless salmon fillets, about 150 each; 2 tbs olive oil; 1 onion, thinly sliced (to serve); 1 avocado, thinly sliced (to serve); 1 punnet cherry tomato, thinly sliced (to serve)

Description

This simple, Louisiana-inspired rub livens up any fish, and it’s particularly good with salmon. Serve the salmon with a thinly sliced onion, avocado, and cherry tomato salad for a light, flavoursome meal.

Your identity is kept private from the public

Disclaimer

Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.