Name: Chargrilled Vegetable Platter With Bean Dip Recipe | Woolworths
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Cuisine: Australian
Ingredients: 400g canned cannellini beans, rinsed, drained; 2 cloves garlic, crushed; 1 lemon, zested, juiced; 0.25 cup hulled tahini; 0.33 cup Woolworths extra virgin olive oil; 0.25 cup pistachio dukkah; 1 bunch asparagus, trimmed; 2 zucchini, thickly sliced; 1 red capsicum, halved, deseeded, thickly sliced; 1 red onion, cut into wedges; 1 bunch baby carrots, tops trimmed; 2 Lebanese bread rounds

Description

Entertain in style with this colourful chargrilled veggie platter with bean dip. Serve with dukkah-brushed Lebanese bread for some delicious dipping.

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