Name: Cheesy Silverbeet Tart Recipe | Woolworths
Prep time: 20 min
Cook time: 90 min
Total time: 110 min
Yield: 6
Cuisine: Australian
Ingredients: 2 sheets frozen puff pastry, partially thawed; 2 tbs extra virgin olive oil; 1 bunch silverbeet, leaves and stalks separated, thinly sliced; 1 brown onion, finely chopped; 2 cloves garlic, crushed; 375g smooth ricotta; 2 free range eggs, lightly beaten; 1 punnet dill, sprigs picked, finely chopped; 300g Woolworths marinated Danish style fetta, drained, crumbled; 1 lemon, zested

Description

Combine silverbeet, marinated feta and flaky pastry to create this flavourful, herbaceous tart. Try this recipe for your next picnic.

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