Name: Chocolate Fudge Brownie Tart Recipe | Woolworths
Prep time: 20 min
Cook time: 50 min
Total time: 70 min
Yield: 12
Cuisine: Eastern European
Ingredients: 1.5 sheets frozen shortcrust pastry, partially thawed; 395g can Nestlé Sweetened Condensed Milk; 150g unsalted butter, chopped; 0.5 cup caster sugar; 290g pkt Nestlé Bakers’ Choice Dark Choc Melts; 2 free range eggs, lightly beaten; 1.25 cups plain flour; 0.25 cup cocoa powder; 0.5 cup Nestlé Bakers’ Choice Milk Choc Bits; 125g punnet raspberries; 1 tsp icing sugar mixture

Description

This decadent tart topped with raspberries is a chocolate lover's dream dessert with a melt-in-your-mouth fudgy brownie filling.

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