Name: Creamy Marinara Pot Pie Recipe | Woolworths
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4
Cuisine: Australian
Ingredients: 500g small white washed potatoes, quartered; 1 cup light sour cream; 1 tbs Dijon mustard; 500g marinara mix, drained; 1 cup frozen peas, thawed; 2 spring onions, finely sliced; 2 tbs curly parsley, chopped; 4 sheets filo pastry; 40g butter, melted

Description

This seafood marinara pie is creamy, warming and easy to make. Scrunching up the filo pastry on top makes a delicious and impressive pot pie lid.

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