Difficulty level: 4 out of 4
Description
The idea of coating chickpeas with smoked paprika, sugar and garlic and mustard powders to make a tasty, crunchy snack? That would quicken anyone's pulse ...
Instruction tip
Storing tip:Once completely cool, store chickpeas in an airtight container to keep them crunchy.
Categories
- Low saturated fat
- Seafood free
- Gluten free
- Tree nut free
- Healthier Easier
- Sesame free
- Claire
- Budget
- Australian
- Snacks
- High fibre
- Snack
- Dairy free
- Pescatarian
- Low salt
- Chickpea
- Egg free
- Low sugar
- Oct 2023
- Halal
- Vegetarian
- Soy free
- Wheat free
- Vegan
- Low fat
- Peanut free
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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