Name: Dukkah Fish with Lemon Rice and Mint Recipe | Woolworths
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 1 tsp ground cumin; 1 tsp sesame seeds; 2 tbs dry roasted almonds; 20g pkt Masterfoods Perfect for Fish Spice Blend with Zesty Lemon, Dill & Garlic; 4 ling fillets; 2 pkt 250g Ben’s Original Lightly Flavoured Lemon Rice; 200g green beans, trimmed, steamed; 0.25 bunch mint, leaves picked; 1 lemon, cut into wedges

Description

Serve dukkah-crusted ling fillets with fragrant lemon rice and mint to enjoy amazing flavour and texture. This easy fish recipe is perfect for any occasion during Lent.

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