Name: Flank Steak & Cheddar Burritos Recipe | Woolworths
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 8
Cuisine: Mexican
Ingredients: 150g green capsicum, deseeded and sliced; 250g onion, sliced; 1 tbs olive oil; 450g steak; 1 pinch salt; 1 pinch freshly ground black pepper; 1 tbs chipotle paste; 200g white rice, cooked; 200g black beans, cooked; 200g strong Cheddar cheese, crumbled; 2 avocados, halved, stoned, and peeled; 200g green tomatoes, roughly chopped; 1 onion, about 150 g, diced; 40g coriander; 30g jalapeno, deseeded and chopped; 2 cloves garlic, roughly chopped; 2 limes, juice only; 4 large tortillas

Description

Bursting with meat, vegetables, rice, beans, and cheese, these burritos are the ultimate meal in one simple package.

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