Name: Fried Eggs With Smoky Sausage Recipe | Woolworths
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: Australian
Ingredients: 500g Angus beef & smokey chipotle chilli sausages, casings removed and discarded; 0.25 cup extra virgin olive oil (plus extra to serve); 8 free range eggs; 200g tzatziki; 200g loaf stone-baked Turkish bread, halved, split, toasted; 60g baby spinach leaves; 0.25 bunch mint, leaves picked; 1 Lebanese cucumber, peeled into ribbons

Description

This fried egg recipe with smoky beef sausages is a quick and easy breakfast idea. Serve with fragrant mint and creamy tzatziki for a great way to start the day.

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