Name: Gingerbread Cake with Caramel Drizzle Recipe | Woolworths
Prep time: 20 min
Cook time: 55 min
Total time: 75 min
Yield: 12
Cuisine: Eastern European
Ingredients: 0.5 cup CSR Caster Sugar; 1.25 cup CSR Brown Sugar; 2 cups White Wings Self Raising Flour; 250g CSR Vanilla Buttercream Icing Mix; 370g unsalted butter, softened; 2 free range eggs; 3 tsp ground ginger; 1 tsp ground cinnamon; 0.75 cup milk; 100ml thickened cream

Description

SWEET AS The White Wings and CSR ranges of Australian- made baking ingredients are staples in households across the country, relied upon for their consistency and versatility.

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