Name: Green Curry Chicken Meatballs Recipe | Woolworths
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Cuisine: Thai
Ingredients: 500g chicken mince; 0.5 cup Ayam Thai Green Curry Paste; 0.75 cup soft breadcrumbs; 1 clove garlic; 3 spring onions, thinly sliced; 1 bunch coriander, leaves picked; 5mL extra virgin olive oil cooking spray; 270mL Ayam Coconut Cream; 0.5 cup salt-reduced chicken stock; 500g microwave jasmine rice, heated; 1 Lebanese cucumber, sliced; 1 cup bean sprouts; 1 lime, cut into wedges

Description

These Thai-inspired meatballs feature the delicious flavours of green curry and are perfect for a quick and easy weeknight meal.

Cooking tip:

For an easy snack, cook meatballs in a 5L air fryer at 200°C for 8-10 minutes or until cooked through and golden-brown. Serve meatballs with green curry sauce for dipping.

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