Name: Healthier Pork & Apple Patties with White-bean Puree Recipe | Woolworths
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: Australian
Ingredients: 2 slices multigrain bread; 0.25 bunch continental parsley; 2 Granny Smith apples; 500g lean pork mince; 1 free range egg white, lightly beaten; 2 cloves garlic, crushed; 840g Macro no-added-salt cannellini beans, drained, rinsed; 1 brown onion, finely chopped; 0.33 cup salt-reduced chicken stock; 120g baby rocket leaves; 1 lemon, cut into wedges; 5ml extra virgin olive oil cooking spray

Description

A puree of white beans with garlic and stock becomes a sauce for pork and apple patties beside a salad of leaves and apple.

Leftover tip:

Save the leftover egg yolk and use it in scrambled eggs for breakfast.

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