Name: Homemade Dahi Paapdi Chat Recipe | Woolworths
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 6
Cuisine: Indian
Ingredients: 130g plain flour; 2 tbs canola oil, plus extra for deep frying; 200g potatoes, peeled and sliced into cubes; 5 tbs tamarind paste; 2 tbs caster sugar; 100g chickpeas, tinned, drained; 1 medium red onion, peeled and diced; 200g tomatoes, diced; 0.5 bunch coriander, fresh, chopped; 5 tbs Greek yoghurt; 75g Bombay mix, spicy; 40g dates, pitted and chopped

Description

Paapdis are crisp little fried discs traditionally topped with a spiced potato and chickpea mix for a delicious Indian snack or entree.

Serve with mint and coriander chutney on the side.

Your identity is kept private from the public

Disclaimer

Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.