Difficulty level: 4 out of 4
Description
Enjoy an alfresco dinner with this jerk-spiced barbecue lamb recipe that's topped with a lip-smacking lemon, parsley and chilli dressing.
Categories
- Seafood free
- Low salt
- Gluten free
- Tree nut free
- Lamb
- Egg free
- Low sugar
- Sesame free
- Sep 2021
- Australian
- BBQ
- Mains
- High protein
- Soy free
- Wheat free
- Dairy free
- Barbeque
- Peanut free
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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