Name: Lamb Shank & Barley Soup Recipe | Woolworths
Prep time: 15 min
Cook time: 120 min
Total time: 135 min
Yield: 6
Cuisine: British
Ingredients: 2 tbs olive oil; 2 lamb shanks, fat trimmed; 1 large onion, diced; 2 carrots, chopped; 2 stick celery, chopped; 2 garlic cloves, crushed; 1 fennel bulb, chopped; 2 parsnips, peeled, chopped; 7 cup salt-reduced vegetable stock; 0.5 cup pearl barley; 1 bay leaf; 3 sprig thyme; 0.5 bunch flat-leaf parsley, chopped; 1 tbs lemon juice

Description

Not only does this hearty soup serve up a load of filling winter veg, but the lamb and pearl barley also make it extra rich and satisfying.

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