Name: Layered Carrot Cake Recipe | Woolworths
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 10
Cuisine: European
Ingredients: 1.8 cup sunflower oil (plus extra for greasing); 2 tsp salt; 150g walnuts; 6 large eggs, lightly beaten; 2 tsp vanilla extract; 450g soft light brown sugar; 350g carrots, finely grated; 150g sultanas; 550g self-raising flour, sifted; 2 tsp ground cinnamon; 2 tsp ground ginger; 1 large orange, finely grated zest; 150g butter, softened; 150g cream cheese; 600g icing sugar, sifted; 2 oranges, finely grated zest; 2 tsp vanilla extract

Description

This rich, heavily iced cake is multi-layered, and makes a really impressive centrepiece at a special tea party.

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