Name: Lemon Cheesecake Mousse Recipe | Woolworths
Prep time: 134 min
Cook time: 1 min
Total time: 135 min
Yield: 12
Cuisine: North American
Ingredients: 1 pkt gingernut biscuits; 3 tbs Nuttelex, melted (or butter); 2.5 tbs lemon juice; 1.5 tbs water; 1.5 tsp gelatin powder; 1 cup icing sugar; 1.5 cup cream; 340g cream cheese; 1 jar lemon curd; 2 drop yellow food colouring

Description

This is a delicious citrus treat that is nice and fluffy and quick/easy to make.

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Disclaimer

Woolworths customer recipe: This is a bunch member recipe. It hasn’t been created or tested by Woolworths. Any recipe content or claims may or may not be accurate.