Name: Meatball Garlic-bread Subs Recipe | Woolworths
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Cuisine: Italian
Ingredients: 350g Woolworths market value meatballs; 500g Macro Organic bolognese chunky pasta sauce; 50g Woolworths unsalted butter, softened; 2 cloves garlic , crushed; 1 tsp Woolworths dried mixed herbs; 4 Woolworths pane di casa white rolls; 60g baby rocket leaves

Description

Combine tender, juicy meatballs with garlicky, cheesy bread for a comforting, low-cost meal. These mouth-watering meatball subs will wow on any occasion.

Swap tip:

Instead of using white rolls, try ready-made garlic bread instead.

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