Name: Mediterranean Rice Stuffed Capsicums Recipe | Woolworths
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 1 tbs olive oil; 1 large onion, peeled and diced; 3 cloves garlic, peeled and minced; 50g black olives, pitted and sliced; 50g sundried tomatoes; 4 tbs pesto; 4 red capsicums, deseeded and halved; 250g long grain rice, ready cooked; 100g goats cheese, soft

Description

Pesto, sundried tomatoes and olives pack these rice-stuffed roasted capsicums with flavour.

Your identity is kept private from the public

Disclaimer

Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.