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Difficulty level: 4 out of 4

Description

Try your hand at these spectacular mini cherry bombe Alaskas. Wow guests by browning the meringue with a kitchen blowtorch at the table.
Instruction tip
Tip:
Make this recipe until the end of step 2, then complete when ready to serve. Impress guests by browning the meringue with a kitchen blowtorch at the table.



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