Name: Mini Lemon Tarts With Meringue Caps Recipe | Woolworths
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Cuisine: American
Ingredients: 1 tsp vanilla extract; 1.33 cup plain flour; 0.33 cup icing sugar, sifted; 125g butter, cold, diced (plus 60g extra); 1 pinch cream of tartar; 2 tbs lemon juice, 1 tsp finely grated lemon rind (plus 1 tsp finely shredded rind to garnish); 3 eggs; 0.66 cup caster sugar

Description

Impress dinner guests with this mini lemon tart recipe. Learn how to make the pastry, the filling and the meringue all from scratch.

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